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Toronto Free Press Restaurant Guide

Toronto Seafood Restaurants

King's Table Fish and Chips:

And so much more...

By The Cooks Are Coming 2 Dinner The Kings Table, Fish & Chip& "and so much more&" most certainly describes The Cooks latest find. To say its your local Fish & Chip shop would be an injustice. Although the signature dish is the Fried Halibut & Chips, the menu is so much more. Owned by husband and wife team Louis and Ursula, the two have created a great place in The Beach that is sure to succeed.

C-Food Restaurant

C-Food gets an A
by The Cooks.

In the heart of the city, uptown Toronto has opened up a 'gem' with a unique spin on what they refer to as "A Modern Seafood Experience." The Cooks were treated to an unbelievable meal--one sure to be repeated soon.

We were met by a vibrant and attentive staff, knowledgeable of their product which made our evening all the more enjoyable. We had the pleasure of being served by Marianna, a true asset to the operation.


Donatello Restaurant

A cut above the crowd

Now Open at 37 Elm St.

by Pamela Bloom

Nestled in the heart of downtown Toronto, Donatello is the perfect place for a business lunch, a party, or a romantic dinner for two. The atmosphere is warm and inviting, with fresh flowers on every table, gentle music playing in the background, and a friendly, knowledgeable staff. The elegant décor is highlighted by the lovely furnishings and stunning marbleized walls.


Coco Lezzone

Mediterranean Magic in the Heart of Little Italy
National Post Brett Halliday

Pure joy is the only way to describe Coco Lezzone in the heart of Little Italy, a totally terrific eatery that harmonizes prima cuisine, served with a backdrop of rich natural earth tones that sets the stage for an evening of culinary memories! Under the guidance of ex-Montrealer, European-born host, Steven Salari, this 30-something restauranteur is a rare breed of ambitious integrity, who also lays claims to two other successful hotspots in the area. But it was Coco Lezzone where we spent several hours of raptured dining while enjoying marvellous company enhanced by the slick unobtrusive music in the background. Along the way I realized why Steven is such a perfectionist for he will not, I repeat, will not settle for second best; nor will any of his staff as they all insist on a hands-on approach.


Il Mulino Ristorante

Toronto's hidden gem
by Pamela Bloom

Theres a hidden gem on Eglington West. Its easy to miss from outside, but inside it is impossible to forget. Its a place where the chefs are passionate about preparing true Italian food, where the Sommelier is earnest in his belief that all food tastes better with the appropriate wine, and where even a rainy Wednesday night sees it full of loyal customers. This place is called Il Mulino Ristorante.


Little Anthony's

The look of New York, the taste of Milan
By Bill Joynt

I recently found a gem in the heart of Toronto. Little Anthony's Restaurant and Lounge is conveniently located at 121 Richmond St. W. Opera lovers will become familiar with this location once the new opera house opens, as Little Anthony's is kitty-corner to that planned site. The restaurant is also a convenient place to go if you have out-of-town guests staying downtown at the Sheraton, The Royal York or the Hilton, or, if you are just downtown for the evening.


Zucca Trattoria

An uptown classic

Chef Andrew Milne-Allan has drifted far from his Queen Street origins to just south of Yonge and Eg, where, with his seasonal menus, he continues to deliver the pure colours, textures and flavours of the best Italian cooking with the lightest touches.